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Features for March 2003

March 3	Miss Marigold Takes on the Food Network Lamb and Barley Soup Apples, Grapes and Cantaloupe with Lemon Cream Dressing
March 10	The Desert Island List Ruth’s Eggs Benedict Cherotree French Bread
March 17	Miss Marigold and the Pork Foam Wonderful Oatmeal Cookies Pink Applesauce, Best Ever
March 24	The Great Birthday Cake Extravaganza Moist Chocolate Cake with Ganache Icing Banana Cake with Brown Butter Icing and Toasted Walnuts
March 31	Cookbook Reviews: My Pick of the Last Decade, Part I

Note: There are no April or May features. Regular features begin in June 2003.

Features for June 2003

June 4	Cookbook Reviews: My Pick of the Last Decade, Part II
June 18	Miss Marigold Does the ABC's French Fried Onions Frosted Delights

Features for July 2003

July 9	Southern Foods: Is they is or is they ain’t? Ruth’s Fried Not-so-Green Tomatoes
July 23	Sufferin’ Succotash! A Summer Succotash (without the dreaded lima bean) Grilled Chicken Kebabs with Orange Marinade

Features for August 2003

August 6	Seven Wonderful Ways to Use Garden Tomatoes Mary Linda’s Tomato-Bread Cocktail
August 20	Whatever Happened to Home Economics? Black Bottom Pie

Features for September 2003

September 10	Miss Marigold and the Casserole Controversy Manhattan Casserole
September 24	Cynthia Bowan’s Family Fare Column Chinese Vegetable Soup

Features for October 2003

October 15	The Big Three Winter Squash: A Primer Sausage Squash Bake
October 29	Once Upon a Halloween Oven Caramel Corn To Die For

Features for November 2003

November 5	Holiday Appetizers: Fast and Easy, Do-Ahead And From-the-Pantry Appetizers Recipe: Chili-Cheese Squares
November 19	Thanksgivings: A Poll of Traditions Recipe: Onions au Gratin Recipe: Lady Bird’s Pecan Pie